You might be familiar with the more traditional, cucumber, variety of this cool, yogurt based accompaniment that is eaten with spicy curries and Indian breads. This version uses a sweet-tart apple and combines the nutty texture of coconut and a warm undercurrent of cumin.
Spending 3-4 hours on one curry dish? No more! Try this “Chicken Curry in a Hurry” for a modern take on a traditional Indian dish.